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1 | | entrepreneurship in the geographic area and community. |
2 | | (3) Encourage the preservation and development of |
3 | | historic and culturally significant structures, |
4 | | traditions, and languages. |
5 | | (4) Foster local cultural development and education. |
6 | | (5) Provide a focal point for celebrating and |
7 | | strengthening the unique cultural identity of the |
8 | | community. |
9 | | (6) Promote growth and opportunity without generating |
10 | | displacement or expanding inequality. |
11 | | (b) Administrative authority. The Department of Commerce |
12 | | and Economic Opportunity shall establish criteria and |
13 | | guidelines for State-designated cultural districts by rule in |
14 | | accordance with qualifying criteria outlined in subsection |
15 | | (c). In executing its powers and duties under this Section, |
16 | | the Department shall: |
17 | | (1) establish a competitive application system by |
18 | | which a community may apply for certification as a |
19 | | State-designated cultural district; |
20 | | (2) provide technical assistance for State-designated |
21 | | cultural districts by collaborating with all relevant |
22 | | offices and grantees of the Department to help them |
23 | | identify and achieve their goals for cultural |
24 | | preservation, including, but not limited to, promotional |
25 | | support of State-designated cultural districts and support |
26 | | for small businesses looking to access resources; |
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1 | | (3) collaborate with other State agencies, units of |
2 | | local government, community organizations, and private |
3 | | entities to maximize the benefits of State-designated |
4 | | cultural districts; and |
5 | | (4) establish an advisory committee to advise the |
6 | | Department on program rules and the certification process. |
7 | | The advisory committee shall reflect the diversity of the |
8 | | State of Illinois, including geographic, racial, and |
9 | | ethnic diversity. The advisory committee must include: |
10 | | (A) a representative of the Department of Commerce |
11 | | and Economic Opportunity appointed by the Director; |
12 | | (B) a representative of the Department of |
13 | | Agriculture appointed by the Director of Agriculture; |
14 | | (C) a representative of the Illinois Housing |
15 | | Development Authority appointed by the Executive |
16 | | Director of the Illinois Housing Development |
17 | | Authority; |
18 | | (d) two members of the House of Representatives |
19 | | appointed by the Speaker of the House of |
20 | | Representatives; |
21 | | (E) two members of the Senate appointed by the |
22 | | President of the Senate; and |
23 | | (F) four community representatives appointed by |
24 | | the Governor representing diverse racial, ethnic, and |
25 | | geographic groups not captured in the membership of |
26 | | the other designees, with the input of community and |
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1 | | stakeholder groups. |
2 | | (c) Certification. A geographical area within the State |
3 | | may be certified as a State-designated cultural district by |
4 | | applying to the Department for certification. Certification as |
5 | | a State-designated cultural district shall be for a period of |
6 | | 10 years, after which the district may renew certification |
7 | | every 5 years. A municipality or 501(c)(3) organization may |
8 | | apply for certification on behalf of a geographic area. The |
9 | | applying entity is responsible for complying with reporting |
10 | | requirements under subsection (f). The Department shall |
11 | | develop criteria to assess whether an applicant qualifies for |
12 | | certification under this Section. That criteria must include a |
13 | | demonstration that the applicant and the community: |
14 | | (1) have been historically impacted and are currently |
15 | | at risk of losing their cultural identity because of |
16 | | gentrification, displacement, or the COVID-19 pandemic; |
17 | | (2) can demonstrate a history of economic |
18 | | disinvestment; and |
19 | | (3) can demonstrate strong community support for the |
20 | | cultural district designation through active and formal |
21 | | participation by community organizations and municipal and |
22 | | regional government agencies or officials. |
23 | | (d) Each applicant shall be encouraged by the Department |
24 | | to: |
25 | | (1) have development plans that include and prioritize |
26 | | the preservation of local businesses and retention of |
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1 | | existing residents and businesses; and |
2 | | (2) have an education framework in place informed with |
3 | | a vision of food justice, social justice, community |
4 | | sustainability, and social equity. |
5 | | (e) The Department shall award no more than 5 |
6 | | State-designated cultural districts every year. At no point |
7 | | shall the total amount of State-designated cultural districts |
8 | | be more than 15, unless otherwise directed by the Director of |
9 | | the Department of Commerce and Economic Opportunity in |
10 | | consultation with the advisory committee. |
11 | | (f) Within 12 months after being designated a cultural |
12 | | district, the State-designated cultural district shall submit |
13 | | a report to the Department detailing its current programs and |
14 | | goals for the next 4 years of its designation. For each year |
15 | | thereafter that the district remains a State-designated |
16 | | cultural district, it shall submit a report to the Department |
17 | | on the status of the program and future developments of the |
18 | | district. Any State-designated cultural district that fails to |
19 | | file a report for 2 consecutive years shall lose its status. |
20 | | (g) This Section is repealed on July 1, 2031. ".
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