TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER c: LONG-TERM CARE FACILITIES
PART 350 INTERMEDIATE CARE FOR THE DEVELOPMENTALLY DISABLED FACILITIES CODE
SECTION 350.1830 HYGIENE OF DIETARY STAFF
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER c: LONG-TERM CARE FACILITIES
PART 350 INTERMEDIATE CARE FOR THE DEVELOPMENTALLY DISABLED FACILITIES CODE
SECTION 350.1830 HYGIENE OF DIETARY STAFF
Section 350.1830 Hygiene of Dietary Staff
Food service personnel shall be in good health. Food service personnel shall practice hygienic food handling techniques and good personal grooming. (B)
(Source: Amended at 13 Ill. Reg. 6040, effective April 17, 1989)