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1. Is the area for on-premises consumption
physically separated from the area where food not for immediate consumption
is sold?
AND
2. Does the retailer utilize a separate means
of recording and accounting for collection of receipts from sales of food
prepared for immediate consumption (high rate) and food not prepared for
immediate consumption (low rate)?
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Does the retailer utilize a
separate means of recording and accounting for collection of receipts from
sales of food prepared for immediate consumption (high rate) and food not
prepared for immediate consumption (low rate)?
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Only
hot foods, soft drinks, candy, alcoholic beverages and food prepared by the
retailer for immediate consumption are subject to HIGH RATE.
Grocery
type food subject to LOW RATE
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All
items sold in the store are subject to tax at the HIGH RATE, even food not
prepared for immediate consumption (grocery type food)
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ALL
items sold in the store are LOW RATE. HOWEVER, THE HIGH RATE APPLIES TO:
-
hot food
-
alcohol
-
candy
-
soft drinks and
- other food prepared by the retailer for immediate
consumption
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If
the retailer sells both food prepared for immediate consumption and grocery
type food, ALL food is HIGH RATE (rebuttable presumption).
If
the retailer sells only grocery type foods, all food is LOW RATE other than
soft drinks, alcoholic beverages and candy.
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